Spring 2024 Irvine Make & Take: Wild Pesto - 4/28


Spring 2024 Irvine Make & Take: Wild Pesto - 4/28
Date/Time
Registration Begins
3/15/2024 8:00 AM
Last Day To Register
4/26/2024 1:00 PM
Location
11201 Garrison Forest Road
Owings Mills, MD 21117, US
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 Make & Take: Wild Pesto

 Spring is the perfect time to forage for nutritious wild foods. In this workshop, we will learn how to correctly identify many different edible wild greens, often dismissed as weeds. Then we will prepare our harvested leaves and create our own variation of the Italian classic--pesto!  Combine leaves of varying spiciness with oil and optional foraged nuts to create the perfect blend for you take home and enjoy.

No previous experience with plants necessary; this class is appropriate for beginner herbal students.

 For Adults and Teens

Please register early as the class will be canceled if a minimum is not met.

Date: Sunday, April 28

Time: 2-4PM

Location: Fern Conference Rooms

Cost: $20

Cost
$20.00 per Participant
Cancellation Policy
Irvine reserves the right to cancel any event due to insufficient enrollment or extreme weather. If Irvine cancels an event, all registrants will be notified via the email they registered with, and all registration fees will be fully refunded.

Full payment is required at time of registration.

If you need to withdraw for personal reasons and notify us more than 48 hours before event, you can request a full refund minus a 10% processing fee.

NO refunds for no-shows or last-minute withdrawals (less than 48 hours notice).